Go Back
–+ servings

One-Pot Black Bean Chili

Print Recipe Pin Recipe Add to Collection
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dinner, Gluten Free, Lunch
Servings 4 servings
Calories 288 kcal

Ingredients
 
 

  • 3 cups vegetable broth
  • 15 oz black beans canned
  • 2 cups diced sweet potato
  • 1 16 oz jar of salsa
  • 1 cup TVP
  • 2 tsp chili powder
  • 1 tsp cumin
  • ½ tsp onion powder
  • ½ tsp garlic powder

Instructions
 

  • In a large stockpot on medium head, add all ingredients.
  • Bring pot to a simmer, cover and allow to cook for 25 minutes, or until sweet potatoes are cooked through. Top with diced jalapenos, crunched up tortilla chips, vegan cheese, etc! The topping options are endless.

Notes

Nutrition

Nutrition Facts
One-Pot Black Bean Chili
Amount Per Serving
Calories 288 Calories from Fat 18
% Daily Value*
Fat 2g3%
Carbohydrates 57g19%
Fiber 15.9g66%
Protein 25g50%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!